Festive Feasts at Old Spitalfields Market
Need to book your winter gatherings and Christmas parties? There's plenty of tempting choice in the Market.
If the run-up to Christmas is one of your favourite times to feast with friends, family or colleagues, rejoice! This year our resident restaurants have created special seasonal menus and private dining experiences guaranteed to add some sparkle.
Why not celebarte the season with a sumptious seafood supper (or lunch) at our Wright Brothers restaurant?
This year they have crafted four delicious Christmas menus designed to please the whole gang, from oyster-packed sharing platters to more traditonal three course options. Available for groups of 10-30 from 18th November, these menus showcase what they do best, fresh and seasonal seafood sourced from their Brixham and Billingsgate teams, but there’s also crowd-pleasing meat dishes and a lovingly created vegan and vegetarian menu.
As ever, Wright Brothers have made sure there is the perfect drink to match each course, creating a stonking seasonal wine & cocktail list.
For more detail or to book email firstname.lastname@example.org, or call the restaurant on 020 7324 7730.
If you’re serious about your Italian food and wine, Sood at BOTTLES are bringing an unbeatable Christmas menu to the table.
Their downstairs private dining space is a magical spot for a sit-down meal for up to 20, with a choice of Venison or Mushroom Lasagna served with inspired sides of Porchetta, roasted vegetables & triple cooked potatoes, or beetroots roasted, pureed and in pickled discs, with wasabi and hazelnuts. All finished off with their incredible Tiramisu.
Meanwhile, bigger groups of up to 40 can enjoy an Apulian Buffet, featuring Charcuterie, Lattcini (fresh cheeses) and some of Sood’s signature small plates.
All of the above, of course, can be paired with the finest Italian wines available to humanity – with the BOTTLES wine experts on hand to help you make a selection.
Call BOTTLES on 02038 809 002 or email email@example.com for more detail, full menu and to book.
With food and an interior so Instgrammable every meal feel like an event meal, Blixen should clearly be on your list of options for Christmas venues.
While groups of up to 12 can book into the restaurant, their elegant private dining space “The Safe” is altogether more intimate. Here up to 20 diners can enjoy the sit-down Christmas menu, choosing from mains of Roast Goose Breast, Seared Seabass or Truffle Chick Pea Cake (served amidst a selection of all sorts of goodies that make up this full six-course menu).
Bigger groups of up to 35 can make the most of the space with Blixen’s finger food or canape menus. Be warned, you may end us fighting your boss for the last Pulled Pork Doughnut.
What more could you ask for? We’d suggest finishing with one of the fetching festive cocktails.
For more detail, full menus and to book, please contact call Blixen on 0207 101 0093, or email firstname.lastname@example.org.