Happy Endings makes fancy desserts and retro ice cream sandwiches with adult flavours that make you want to dive in with childish abandon.
Founded by Aussie dessert chef and chocolatier Terri Mercieca who loves devising delicious, refined desserts with a real sense of fun.
Their dishes are inspired by international adventure, insatiable curiosity and passion for wicked flavours. They combine modern and traditional techniques to create food that is bold in flavour, that tempers sweetness with savoury, balances textures, and makes people smile.
Winner of Young British Foodie Awards 2017 Bakery, Time Out best frozen dessert 2017.